The pandemic in Hong Kong has been fluctuating this past month, while it is still in the air how long it will last, Hong Kong people are starting to ease into this lifestyle as the ‘new normal’. Thus, dining out while being conscious of their surroundings have been what people are opting for. On the other hand, Laclary has been running its gears helping restaurants get certified with the brand new ‘Hygiene Care for Diners’ program.
Restaurants like GyuGyu ShabuShabu and Farmhouse have been one of the certified restaurants, making the first wave of confirmed restaurants list more than 25 impressive and reputable restaurants in Hong Kong. With the continuous help of Laclary’s ‘Hygiene Care for Diners’ program, one can search and dine in any of the certified restaurants with most ease. What are steps that one has to take in order to get themselves to a Laclary-certified restaurant? Which are the confirmed restaurants that one can go? How will Laclary help businesses in Hong Kong once the pandemic is over?
Once a restaurant is certified with Laclary, it will be added onto the online dashboard, while Laclary also develops a unique digital platform page for the restaurant to showcase attributes like basic restaurant information, daily real-time cleaning records, promoted signature dishes and such. Consumers may go on to Laclary’s website by computers, tablets or phones to access the website and browse for the information about the specific restaurants he or she is interested in going.
After one inspects all the details available on the platform and decides to go to the restaurant, they can also easily scan the QR code available at the entrance of the restaurant to once again check out the real-time updates then. The steps are simple, easy to follow and one does not need any added- on software except an online device to check out the state of cleanliness of a restaurant.